Vacuum Fried Red Guava crisp
Vacuum fried red guava crisp is a ready-to-eat fruit snack processed with low-temperature vacuum dehydration technology, designed for wholesale and private label markets. It is widely used in healthy snack brands, retail chains, and food distributors.
Specifications
|
Product Name |
Vacuum Fried Red Guava crisp |
|
Ingredients |
Red Guava,Vegetable oil,Maltose |
|
Specification |
Sliced |
|
Shape |
ISO 22002,HACCP,KOSHER,BRC,HALAL |
|
Shelf life |
12 months |
|
Edible method |
Ready to eat |
|
Season |
July-August |
|
Brand |
OEM or ASIA FARM |
|
Processing method |
Vacuum dehydration processing technology |
|
Preservation method |
Store in the shade at room temperature |
|
Ways of payment method |
LC or TT TT 50% of the purchase price after the contract is signed and TT 50% of the purchase price before shipment. |
Features
Vacuum Low-Temperature Processing
Advanced vacuum frying technology helps retain the natural color, flavor, and nutrients of red guava while achieving a crispy texture.
Natural Fruit Ingredients
Made from selected fresh red guava with no artificial preservatives.
Long Shelf Stability
Low moisture content ensures long shelf life and stable storage at room temperature.
OEM & Private Label Support
Flexible customization options including packaging, branding, and product specifications for global B2B buyers.
Packaging & Delivery
Delivery Time
Standard production lead time is around 15 days, depending on order quantity and packaging requirements.
Export Port
Xiamen Port, China – Convenient logistics access for efficient international shipment.
Nearest Airport
Xiamen Gaoqi International Airport, China – Supporting fast air logistics and business visits.
Packaging Options
Retail Packaging: 50–100g color printed bags, suitable for supermarkets and convenience stores
Bulk Packaging: 1kg aluminum foil bags, suitable for food service, distributors, and wholesale markets
The main processing process
Vacuum Fried Product Comparison with Traditional deep-fried Products:
FAQ
Q1: What are your main products?
A: We specialize in frozen vegetables, frozen fruits, vacuum fried vegetable crisps, and vacuum fried fruit crisps for global wholesale markets.
Q2: Can you provide OEM or custom packaging services?
A: Yes, we support OEM and private label services, including logo printing, custom packaging design, and product specifications based on customer requirements.
Q3: Can I request samples before bulk order?
A: Yes, samples are available for quality evaluation before mass production. Sample cost and shipping details will be provided based on product requirements.
Q4: What is your production lead time?
A: Standard production lead time depends on order quantity and packaging requirements, typically around 15–25 days.
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