Hello, everyone! Do you like broccoli? Today, I made a delicious broccoli salad with eggs and bacon. The recipe is super easy. Sisters who love broccoli can follow me and give it a try.
Ingredients
1. Half a broccoli
2. 2 - 3 slices of bacon
3. 3 eggs (adjustable)
Sauce Ratio
1. 3 tablespoons of sesame seeds
2. 4 tablespoons of mayonnaise
3. 1 tablespoon of white sugar
4. 1 tablespoon of soy sauce
5. A little salt and pepper
Instructions
1. Cut the broccoli into small florets.
2. Put 1 tablespoon of salt and the broccoli into boiling water. Boil for less than 1 minute, then take it out, rinse with cold water, and squeeze out the water. Set aside. This can prevent the broccoli from changing color and maintain its crispy texture.
3. Cut the bacon into small pieces. Stir - fry in a pan and then let it cool.
4. Prepare the sauce. Grind the sesame seeds a bit finer first, then add 4 tablespoons of mayonnaise, 1 tablespoon of soy sauce, 1 tablespoon of white sugar, and a little salt. Stir well and set aside.
5. Put the broccoli, bacon, eggs, and the sauce in a bowl and mix well. Make sure each broccoli floret is coated with the sauce. Finally, sprinkle a little pepper and it's done.
*Adjust the saltiness according to your taste. * (It is recommended to eat it right after mixing. After a long time, there will be water and the taste will become weaker.)
**Tip**: Adding some dried fruits or cheese cubes also makes it very delicious.
