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Jun 13, 2022

Classification Of Frozen Food

Aquatic frozen food: shrimp, frozen fish, shrimp, etc.

Agricultural quick-frozen foods: edamame, peanuts, asparagus, sweet peppers, bamboo shoots, corn, mixed vegetables, etc.

Livestock quick-frozen food: pork, chicken, etc.

Conditioning quick-frozen food: refers to the quick-frozen food that is processed and quickly frozen with two or more kinds of fresh, agricultural, water and animal products as raw materials. Conditioning quick-frozen foods are divided into the following categories:

1. Chinese dim sum: dumplings, dumplings, shumai, steamed buns, fried rice, etc.

2. Hot pot seasonings: fish dumplings, fish balls, tribute balls, etc.

3. Fried noodles with noodles: chicken nuggets, croquettes, squid steaks.

4. Dishes and dishes: three cups of ribs, etc.

5. Pastries and snacks: sesame balls, pizza, all kinds of frozen cakes, etc.


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